Below find the information and rules for the 2016 Qingdao Homebrewing Society Challenge (September 3rd, 2016):
- I don't have time or interest to read that much text. Can you give me a summary please?
Okay, let's see: You have to use 5kg of base malt. Not more, not less. No other malt or other stuff is allowed. No fruits, no sugar etc. You can pick the hops and yeast. We taste it all in early September. And then we see which beer is the nicest and which brewer made the best tasting beer.
The aim of this whole thing is that we see the many varieties of beer we can get with just one main ingredient. We want to see and taste the influence of the choice of hops, yeast or temperature. This is not about adding exotic ingred...